Kitchens of the World PH with Chef Reggie
Tour starts at PHP ***** per person
TERMS AND CONDITIONS:
- Minimum number of person is required to run the program
- Detailed tour itinerary is available upon request
- Rajah Travel Corporation reserves the right to make adjustments on the tour schedule due to any fortuitous events
- Other services, items, and meals not stated in the inclusions will be charged and settled by the guests on personal account
Exclusive home cooking demo with one of the renowned chefs in the country, Chef Reggie Aspiras
Learn to make a simple dish to flavorful taste using the chef’s techniques
Our airport representative will meet and assist you for your transfer to the hotel. Upon arrival at the hotel, check-in. Rest of the day is free at leisure. (Activities on Day 1 always depend on the arrival time of the group). Overnight stay in Manila.
Discover the Culture of Bulacan through food, Depart Manila for Bulacan. Learn how to make a simple dish to become flavorful through the expertise of Chef Reggie. Return to Manila. Overnight stay in Manila.
Breakfast at the hotel. Morning transfer to the airport for the group’s flight to Davao. Upon arrival in Davao, our airport representative will meet and assist you for your transfer to the hotel. Check-in. Welcome dinner at a local restaurant. Overnight stay in Davao.
Breakfast at the hotel. Enjoy the unique and specific experiences that true Davaoeños’ hospitality is all about. Back to the hotel. Overnight stay in Davao.
Breakfast at the hotel. Morning check-out and proceed to Davao City Tour. Visit Crocodile Park for a reptilian adventure. Get to know Pangil and the 2nd largest crocodile captivity and Buloy the friendly 15ft python. Just nearby is the Tribung K’Mindanawan where it showcases our rich cultural heritage and replicas of the different tribal houses in the region. Amaze on the vast collections of animal skeletons at the Bone Museum. Sample the local fruits and bountiful harvest of Davao such as Pomelo, mangosteen, marang, or take your first whiff of the Durian at the fruit market. Otherwise, settle for candies at the Durian Candy Factory or the Durian Flavoured Cappuccino. A scenic view of Davao from the top of the shrine hill at the Holy Infant Jesus or at Jack’s Ridge. Visit Museo Dabawenyo where it houses the rich collection of Davao’s history displayed in their gallery. Lunch will be served before heading back to the airport.
Upon arrival in Manila, proceed transfer to the hotel. Check-in. Overnight stay in Davao.
Breakfast at the hotel. Morning is free at leisure. Then transfer to Chef Reggie’s place in the afternoon for another cooking demo. Dinner will be served before heading back to the hotel. Overnight stay Manila.
Breakfast at the hotel. Morning is free at leisure until check-out. Transfer to the airport for their flight back to their home country.